homemade@myplace

The Santas' necklaces!!! Last Friday morning, the first thing to do, just after jumping out of the bed, was to collect out the tiramisu' from the freezer.... .....and wait patiently the defrosting process.... So, in the meanwhile, I woke up the kids, prepared their breakfast and even prepared myself for the nice event of the morning : Christmas Breakfast at Julie's!!!! When the school bus collected my kids, I went out to reach Julie's home (just 5 minutes of walking!) and there I completed my Tiramisu', just sprinkling the cocoa powder with the help of a tiny sieve: All the ladies were so happy to taste my dessert and luckily it was really good!!! Yummy! Yummy! The morning was so great, chatting and singing some Christmas Carols! The atmosphere was jolly and the food was really delicious! Let me introduce you Julie (in the middle), our hostess!  We all had a lovely time!!!! Did you ever had a Christm...

At the beginning of this week, in the early morning (just before 7:00), I've received a kind invitation for an unusual thing : a Christmas Breakfast! Isn't it really nice? my name is spelt a little bit wrong, but the card is soooo sweet! nice idea, eh? I never did something like this before! Never in my entire life! So, I'm really enthusiast about the invitation (still giggling when I think about it!), that I thought to buy something to wear for the great occasion, like... the Santas will be thread on a bakery twine into a necklace! .....And moreover, to prepare my D-E-L-I-C-I-O-U-S TIRAMISU' !!!! So, where to start? Take note of every step and you'll taste something scrumptious (mouthwatering is more realistic!) indeed! You will need (ingredients and "tools" will be listed together!): 150g caster sugar 5/6   raw eggs 2 packs of SAVOIARDI (or lady fingers) coffee milk 500ml whipping cream cocoa ...